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Chef's New Year's Eve Vegetarian Tasting Menu

Dec 1 2016

Chef's New Year's Eve Vegetarian Tasting Menu

December 31, 2018

Roasted Butternut Squash
salsify & parmesan custard, Carolina Gold rice croquette, shagbark hickory nuts, Alba truffle
Moet & Chandon ‘Imperial Brut Reserve’ Champagne, France

Chanterelle Mushrooms  
creamed leeks, fines herbs, smoked blue cheese, vincotto, crispy parsnips
Davis Bynum Pinot Noir, Russian River Valley, Sonoma, California 2017

Potato & Leek Ravioli
saffron beurre fondue, spinach, stracciatella, crispy garlic, Périgord truffle
San Felice ‘Vigorello’, Tuscany, Italy 2013

$85 (Wine pairing additional $50)

Please note: Bonus Holiday Burrito Buck$ are not redeemable for fixed price tasting menus as they reflect a promotional discount. We will happily accept regular prepaid big Burrito and Eleven gift cards, of course.