First Course

Raspberry Point Oysters*    |   $18, $36
mignonette, ELEVEN hot sauce 

Cheese  *   |    $12
Buttermilk Bleu Affinee, Nancy’s Camembert, Clothbound Cheddar

Tuna Tartare*   |   $16
miso, shallot, herbs, furikake, yuzu, sweet soy, sesame cracker

Jumbo Lump Crab Cake   |   $16
pea aioli, baby squash, pickled red onion, micro greens, lemon coulis, dill

Crispy Calamari  |   $15
hot & sour sauce, lemon, fried parsley

Veal & Pork Meatballs   |   $12
mushroom bolognese, burrata, arugula, parmesan

Soup & Salad

Add Protein to any Salad:
Salmon, Roasted Chicken or Hanger Steak   |   $13                                                                                                                                                       Sea Scallops   |   $17

Three Greens   |   $10
radicchio, arugula, baby kale, red pepper goat cheese, lentil vinaigrette, tapenade croutons

Roasted Beet Salad     |   $14  
dates, mesclun greens, citrus tofu, maple-bourbon vinaigarette, tarragon, hazelnut crunch

Chopped Salad   |   $10  
greens, radish, cucumber, peppers, broccoli, cauliflower, chickpeas, herb vinaigrette

Heirloom Squash Puree   |    $11
currant & squash chutney

Entree Salads

Salmon    |   $22
local mesclun greens, apple, fennel, crispy wild rice, feta, Ice wine vinaigrette

Hanger Steak Caesar   |   $24
arugula, rustic croutons, Kalamata olives, parmesan, Caesar dressing

Roasted Chicken   |   $16
black rice, garbanzo beans, Belgian endive, golden raisins,
pickled red onion, broccoli, Marcona almonds, curry vinaigrette

Sandwich

choose from:
Caesar salad, chopped salad, grain salad or French fries

ELEVEN Burger * |   $16
braised veal, black pepper bacon, crispy onions
choice of white cheddar, Point Reyes Blue, goat cheese, Emmenthaler Swiss

Smoked Lamb Sandwich   |    $14
Elysian Field Farm lamb, labne, pickled red onion, cucumber, ciabatta roll

Roasted Chicken Sandwich   |   $14
basil pesto, sundried tomato-calabrian chili, mozzarella, ciabatta, fries

Jumbo Lump Crab Cake Sandwich   |   $16
brioche bun, old bay rémoulade, pea shoots, fingerling chips

Lobster Roll   |   $29
Maine lobster salad, brioche roll

Entrée
Hanger Steak & Fries   |   $24
roasted garlic butter

Scottish Salmon    |   $25
sweet potato-Urfa chili romesco, roasted beets, brown butter ver jus vinaigrette, frisee

Gerber Farms Chicken    |   $24
roasted breast, braised leg risotto, Swiss chard, thyme jus

Ricotta Cavatelli   |   $24
chanterelle mushrooms, chicory, Brussels sprouts, Calabrian chili, rosemary, vermouth,
goat cheese, hazelnuts

Cheese *   |   $4 each

Truffle Tremor, Cypress Grove, California, Soft, Pasteurized Goat

Nancy’s Camembert, Old Chatham, New York, Soft, Pasteurized Sheep & Cow

Kunik, Nettle Meadow, New York, Soft, Pasteurized Goat & Cow

Pleasant Ridge Reserve, Uplands, Wisconsin, Hard, Raw Cow

Lamb Chopper, Cypress Grove, Holland, Hard, Pasteurized Sheep

Buttermilk Bleu Affinee, Roth Kase,   Wisconsin, Firm, Raw Cow

first course

Fishers Island Oysters *   |    $21, $42
mignonette, ELEVEN hot sauce 

Raspberry Point Oysters *   |    $18, $36
mignonette, ELEVEN hot sauce 

Tuna Tartare *|    $16
miso, shallot, herbs, furikake, yuzu, sweet soy, sesame cracker

Jumbo Lump Crab Cake   |    $16
white bean puree, carrots, beets, truffle vinaigrette, herbs

Sea Scallops    |   $17
winter squash puree, Brussels sprout leaves, fuji apple, maple-bourbon vinaigrette

Blue Bay Mussels   |   $15
shallot, garlic confit, fennel seed, herbs, Sherry, croutons, salami

La Belle Farms Foie Gras   |    $21
buckwheat blini, fuji apple, tarragon, apple cider gastrique, semolina crumb 

Chanterelle Mushrooms   |    $15
creamed leeks, fine herbs, smoked blue cheese, vincotto, crispy parsnips

Soup & Salad

Three Greens    |   $11
radicchio, arugula, little gem, red pepper goat cheese, lentil vinaigrette, tapenade croutons

Duck Tasso Salad      |   $15  
beet molasses, beets, black mission fig, pomegranate, ver jus pudding, blood orange oil,
 pea shoots, fennel frond, pistachio

Roasted Beet Salad     |   $14  
dates, mesclun greens, citrus tofu, maple-bourbon vinaigrette, tarragon, hazelnut crunch

Heirloom Squash Puree   |    $11
currant & squash chutney

ENTRÉE  
 
Canadian Halibut   |   $36  
fregola, fennel sausage, mussels, fennel, herbs, saffron aioli 

Seafood Tasting    |   $38
swordfish, crab cake, sea scallop, Carolina Gold Rice, porcini-sesame spice, salsify puree, roasted leek viniaigrette, crispy kale

Swordfish    |   $33
forbidden rice & rock shrimp risotto, smoked peppers, olive, Meyer lemon, fennel, watercress

Scottish Salmon    |   $29
sweet potato-Urfa chili romesco, roasted beets, brown butter ver jus vinaigrette, spicy greens

Ricotta Cavatelli   |    $24
chanterelle mushrooms, chicory, Brussels sprouts, Calabrian chili, rosemary, vermouth, goat cheese, hazelnuts

Linguini    |   $33
jumbo lump crab, uni-citrus butter, garlic, zucchini, spinach, toasted bread crumb

Gerber Farms Chicken   |    $29
roasted breast, braised leg risotto, Swiss chard, thyme jus

Pork Chop    |   $32
winter squash puree, bacon braised greens, apple, mustard seeds, brown butter crumb

Elysian Fields Farm Lamb Loin   |    $39  
parsnip puree, sweet potatoes, Brussels sprouts, rosemary, tart cherry-Marcona almond salsa

Prime Strip Steak    |   $47
Weatherbury Farm polenta intergale, charred radicchio, scarlet turnips,
cider-glazed cipollini onions, foie gras jus, herb crumb

Hanger Steak    |   $35
rosemary-horseradish potato croquette, cauliflower, glazed shallots, greens, Madeira jus 

Beef Tenderloin    |   $42
potato gnocchi, shiitake mushrooms, spinach, warmed Point Reyes blue cheese, pistachio pesto, jus

Braised Short Rib    |   $34
mashed potatoes, roasted carrots, Brussels sprout salad, foie gras jus, crispy garlic

ELEVEN Proudly Works with Local Farms
 
Elysian Fields Farm Keith Martin; Waynesburg, PA

Gerber’s Amish Farm Kidron, Ohio

Penn’s Corner Farm Alliance Produce from a regional farm cooperative; Southwest PA

River View Dairy Sam Byler; Emlenton, PA

Who Cooks For You Farm Chris Brittenburg & Aeros Lillstrom; New Bethlehem, PA

Appetizer

Fishers Island Oysters *   |  
mignonette, ELEVEN hot sauce

Cheese *   |  
Buttermilk Blue Affinee, Kunik, Lamb Chopper

Beignets   |  
apricot pureé, hazelnuts, icing

Sticky Bun   |  
brioche, cinnamon-sugar glaze, pistachio, orange, cream cheese icing

Pork Belly   |
buckwheat blini, maple, chili, bourbon-black pepper glaze, sunny side egg

Smoked Salmon    |  
everything bagel, egg, red onion, capers, scallion cream cheese

Short Rib Hash   |  
poached egg, Madeira jus, pomegranate reduction, herb & horseradish crumb

Three Greens   |  
radicchio, arugula, little gem, red pepper goat cheese, lentil vinaigrette,
tapenade croutons

Mixed Nut & Coconut Granola   |  
vanilla yogurt, mixed berries, mint

Heirloom Squash Pureé   |    
currant & squash chutney

Brunch Cocktails

Bloody Mary  |
pickled vegetable

ELEVEN Mules  |
Pearl cucumber vodka, lime, ginger beer

Maple Smash   |  
Bulleit bourbon, maple, lemon

Mimosa  |
fresh orange juice, Brut Reserva Cava

Red Sangria  |
cabernet, apricot brandy, cherry liqueur, orange, lemon, lime

Rosalita   |
Tito's vodka, Calvados, grapefruit

Entree

Eggs Benedict *   |  
English muffin, hollandaise, truffle vinaigrette, prosciutto cotto, arugula, citrus

Steak & Egg *   |  
crispy farm egg, Anson Mills white corn grits, mushrooms, arugula, béarnaise

Prosciutto Cotto, Carmelized Onion, & Cheddar Omelet   |      
fingerling potatoes, bacon or sausage               

Roasted Red Pepper, Mushroom & Chevre Omelet   |  
fingerling potatoes, bacon or sausage               

Polenta Waffle   |  
glazed apples, candied pecans, maple syrup, bacon

Fried Pickle Brined Chicken   |  
Brussels sprout Caesar, fuji apples, corn bread, honey 

ELEVEN Burger *   |  
brioche bun, braised veal, black pepper bacon, crispy onions, fries
choice of white cheddar, Point Reyes Blue, goat cheese, or Emmenthaler Swiss

Salmon Salad   |  
spring greens, apples, fennel, crispy wild rice, feta, ice wine vinaigrette

Ricotta Cavatelli   |  
shiitake mushrooms, chicory, Brussels sprouts, Calabrian chili, rosemary, vermouth,
goat cheese, hazelnuts

Brunch Prix Fixe $29
choice of appetizer & entrée
choice of fresh juice or brunch cocktail

Kid's Brunch Prix Fixe $15

fruit cup and choice of:

hamburger & fries
scrambled eggs, home fries & bacon
waffle & sausage

Desserts | $11

Banana Cream Pie
banana pudding, vanilla wafer, dulce de leche mousse 

Candy Bar    
chocolate olive oil cake, peanut butter cream, chocolate malt ice cream

Bourbon Brown Sugar Crème Brûlée
maple chantilly, pecans

Pumpkin Cheesecake
oat shortbread, caramel crème anglaise, pecan praline, toasted pepita 

Carrot Cake
cream cheese mousse, date puree, streusel crumbs, cinnamon ice cream

S’mores Chocolate Cake
campfire marshmallow, graham cracker crumbs, graham cracker ice cream

Trio of Ice Creams
vanilla, caramel, ginger

Trio of Sorbets
black currant, pomegranate ginger, raspberry

Cheese
baguette, local honey

Amaro

Averna Sicily

Cynar Novi Ligure

Sibona Alba

Brandy

Poli Sarpa Barrique Grappa Schiavon, Veneto, Italy

E & J VSOP

Dom B & B

Courvoisier VS Cognac

Maison Rouge VSOP Cognac

Boulard Calvados Grande Solage

Pierre Ferrand 1er Cru Ambre Cognac

Larressingle XO Armagnac

Remy Martin XO Cognac

Dessert Wine

10yr Blandy’s Malmsey Madeira | $9
Portugal

Aurora Amontillado Sherry | $9
Jerez, Spain

2013 Santa Julia Late Harvest Torrontes Tardio | $7
Mendoza, Argentina

2011 La Fleur d’Or Sauternes Semillon | $12
Sauternes, Bordeaux, France

2008 Royal Tokaji 5 Puttonyos | $14
Hungary

Porto

1985 Dow’s Porto | $25

2002 Smith Woodhouse LBV Porto | $10

10yr Dow's Tawny Porto  | $10

20yr Graham’s Tawny Porto | $15

30yr Sandeman Tawny Porto | $25

Tavern Menu

Local Greens Salad    |   $11
Lamb Chopper, crispy wild rice, apple, Ice Wine vinaigrette

Crispy Calamari   |   $15
hot & sour sauce, lemon, fried parsley

Veal & Pork Meatballs   |   $12
mushroom bolognese, burrata, arugula, parmesan

Pork Belly   |    $15
roasted apple puree, maple-miso, tart cherries, oat crunch, parsley

Crispy Brussels Sprouts  
stracciatella, espellet pepper, orange, black garlic honey

 Fried Cheese Curds    |   $14
 pickled beech mushrooms, roasted pepper-saffron puree, salsa verde, pine nut

Soft Pretzels   |   $11
malt sea salt, beer cheese, smoked paprika

Sandwiches & Entrees

ELEVEN  Burger *   |   $16
braised veal, black pepper bacon, crispy onions, fries
choice of white cheddar, Point Reyes blue, goat cheese, or Emmenthaler Swiss

Roasted Chicken Sandwich   |   $14
basil pesto, sundried tomato-calabrian chili, mozzarella, ciabatta, fries 

Jumbo Lump Crab Cake Sandwich   |   $16
brioche bun, old bay rémoulade, pea shoots, fingerling chips, mesclun salad

Lobster Roll   |   $29
Maine lobster salad, brioche roll, choice of fries or mesclun salad

Hanger Steak & Fries   |   $27
roasted garlic butter

Happy Hour Menu

Oysters  *
mignonette, ELEVEN hot sauce

Blue Bay Mussels  
shallot, garlic confit, fennel seed, herbs, Sherry, croutons, salami

Crispy Calamari  
hot & sour sauce, lemon, fried parsley

Cheese  *  
Buttermilk Bleu Affinee, Nancy’s Camembert, Clothbound Cheddar

Fried Cheese Curds
pickled beech mushrooms, roasted pepper-saffron puree, salsa verde, pine nuts

Crispy Brussels Sprouts  
stracciatella, espelette pepper, orange, black garlic honey

Soft Pretzels  
malt sea salt, beer cheese, smoked paprika

Segura Viudas ‘Reserva’ Cava Brut
Penedes, Spain

2018 Casal Bordino Pecorino
Abruzzo, Italy

2017 Steinig Gruner Veltliner
Niederosterreich, Austria

2018 Domaine Saint Mitre ‘Le Papillon’ Rosé
Provence, France

2015 Tikvěs Barovo
Macedonia

2016 Guido Berta Barbera d’Asti  
Piedmont, Italy    DOCG

Cocktails

Rosalita
Tito's vodka, Calvados, grapefruit

Dogfish Head ‘Punkin’ Brown Ale
Milton, Delaware   7.0%

ELEVEN Mules
Prarie cucumber vodka, Fever Tree ginger beer, lime, cucumber

Sangria
Cabernet, apricot brandy, cherry, liqueur, citrus

Classic Martini
gin or vodka, Dolin vermouth

Bottled Beer

Amstel Light  |  $5

Amsterdam, Holland   3.5%

Miller Lite  |  $5

Milwaukee, Wisconsin   4.2%

Corona Extra  |  $6

Mexico    4.6%

Molson Canadian   |  $5

Ontario, Canada    5.0%

Stella Artois  |  $7

Belgium   5.0%

Yuengling Lager  |  $5

Pottsville, Pennsylvania   4.4%

Boddington’s Pub Ale   |  $8

Manchester, England   4.6%

Guinness Draught  |  $7

Dublin, Ireland    4.2%

 Dogfish Head Namaste   |  $7

Milton, Delaware    4.8%

Penn Weizen   |  $7

Pittsburgh, Pennsylvania   5.25%

Oscar Blues Mama’s Little Yella Pils  |  $6

Longmont, Colorado   4.7%

Sierra Nevada Pale Ale  |  $6

Chico, California    5.6%

Ballast Point
 Grapefruit Sculpin IPA  |  $8

San Diego, California   7.0%

Brooklyn Brown Ale   |  $7

Brooklyn, New York   5.6%

Dogfish Head Punkin   |  $9

Milton, Delaware    7.0%

Great Lakes Edmund Fitzgerald Porter  |  $6

Cleveland, Ohio    6.0%

Draft Beer

Troegs Dreamweaver Wheat Ale  |  $6

Hershey, Pennsylvania   4.8%

Dogfish Head 60 Minute IPA  |  $7

Milton, Delaware    6.0%

Great Lakes Burning River Pale Ale  |  $7

Cleveland, Ohio    6.0%

Stone IPA   |  $8

Escondido, California   6.9%

Victory Prima Pils   |  $7

Downingtown, Pennsylvania   5.3%

Non- Alcoholic Beverages

Gus Grown-up Soda
Extra Dry Ginger Ale | $3.5
New York, New York

Natrona Bottling Co.
Red Ribbon Soda | $4
Philadelphia, Pennsylvania

Home Brewed Style Birch Beer  | $4
Original Cherry Supreme
Original Grape Supreme

Kaliber Non-Alcoholic Beer | $5
Dublin, Ireland

Cocktails

Winterlude   |   $14
Bluecoat barrel finished gin, vanilla-chai vermouth, pear liqueur, Peychaud’s

Barrel & Solera Aged Manhattan   |   $13
Maker’s Mark bourbon, Averna, Dolin Rouge vermouth

When Figs Fly   |    $13
Rittenhouse rye, Maison Rouge VSOP Cognac, honey, lemon, fig preserves

A Dream of Spring   |    $12
Tanqueray gin, sage syrup, grapefruit, sparkling wine

Snowbird   |    $13
Maggie’s Farm Spiced rum, Gosling’s rum, cherry liqueur, Cynar, orgeat, lime

ELEVEN Winter Margarita   |   $14
Lunazul reposado tequila, ancho chili liqueur, blood orange, lime, agave

Commonwealth Old Fashioned   |    $13
Pike Creek whisky, Penfolds Club tawny, Laphroaig, Angostura

ELEVEN Mules   |    $12
Prairie cucumber vodka, Fever Tree ginger beer, lime, cucumber

Rosalita   |    $11
Tito’s vodka, Calvados, grapefruit

Red Sangria   |    $10
cabernet, apricot brandy, cherry liqueur, citrus

Sparkling Wine by The Glass

Moet & Chandon Imperial Brut Reserve   |    $21
Champagne, France

Chateau Moncontour Cremant de Loire Brut Rosé   |   $15
Loire Valley, France

Segura Viudas Brut Reserva Cava   |    $10
Penedes, Spain

Vodka

Absolut - Sweden

Absolut Citron - Sweden

Absolut Vanilia - Sweden

Belvedere - Poland

Boyd & Blair - Pittsburgh, Pennsylvania

Chopin - Poland

Ciroc - France

Grey Goose - France

Ketel One - Netherlands

Prairie Cucumber-USA

Stolichnaya - Russia

Stolichnaya Ohranj - Russia

Tito’s - Texas

Rye  

Bulleit-Indiana

Old Overholt - Kentucky 

Wigle - Pittsburgh, Pennsylvania

Scotch

Ardbeg Uigeadail Sherry Finish Islay

Balvenie 12yr Doublewood Speyside

Bunnahabhain 12yr Islay

Dewar’s White Label

Glenlivet 12yr Highlands

Glenlivet 21yr Archive Highlands

Glenrothes Sherry Cask Speyside

J & B Rare

Johnny Walker Black

Johnny Walker Blue

Lagavulin 16yr Islay

Laphroaig Quarter Cask Islay

Macallan 12yr Speyside

Macallan 18yr Speyside

Oban 14yr West Highland

Talisker 10yr Isle of Skye

Whiskey

Black Bush - Ireland 

Crown Royal - Canada 

George Dickel Barrel Select - Tennessee 

Jack Daniel’s - Tennessee 

Jameson - Ireland 

Pendleton - Canada 

Seagram’s VO - USA

Rum

BLY - Pittsburgh, Pennsylvania

Captain Morgan - Puerto Rico

Don Q Cristal - Puerto Rico

Gosling’s Black Seal - Bermuda

Maggie’s Farm Aged - Pittsburgh, Pennsylvania

Sailor Jerry - USA

Vizcaya Cask 12 - Dominican Republic

Zacapa Centenario - Guatemala 

Gin

Beefeater - England

Bluecoat - Philadelphia, Pennsylvania

Bombay White Label - England

Bombay Sapphire - England

Drumshanbo Gunpowder Gin-Ireland

Hayman’s Old Tom - England

Hendrick’s -Scotland

Plymouth -  England

Tanqueray  - England

Uncle Val’s - California

Wigle's Ginever - Pittsburgh, Pennsylvania

Tequila

Avion Blanco

Casa Noble Blanco

Corralejo Reposado

Corralejo Añejo

Corralejo Añejo 99,000 Horas

Don Julio Añejo

Del Maguey Vida Mezcal

Espolon Blanco

Herradura Reposado

Patron Silver

Bourbon

1792 Small Batch

Angel’s Envy

Booker’s

Breckenridge - Colorado

Buffalo Trace

Bulleit

Jefferson’s Reserve

Jim Beam

Knob Creek

Maker’s Mark

Rebellion

Woodford Reserve